Georgia’s Northside is the culmination of a life’s work for renowned Chef and New Hampshire native, Alan Natkiel. After having spent years working in restaurants, Alan opened his first restaurant, Georgia’s Eastside BBQ, in New York City and enjoyed more then a decade of critical success at this location.
While he enjoyed a great run NYC that was highlighted with appearances on Good Morning America and the Rachael Ray Show, Alan had a desire to go back to his NH roots to open a dream kitchen in his hometown of Concord, New Hampshire.
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